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    Home » Recipes » All Recipes

    Biscuit and scone recipes

    Biscuits and scones can be hard to distinguish - both are buttery and flakey, but biscuits typically have a slightly lighter texture. Here you'll find all sorts of scone recipes, and the occasional biscuit as well - some sweet and some savory, some with glazes and some without. These are also great recipes to make ahead; the dough can typically be kept in the freezer for ready-to-bake biscuits or scones at a moment's notice.  If this is your first foray into this type of baking, start with these fluffy buttermilk scones - they're simple but classic!

    • Cherry Scones
    • Easy Date Scones
    • Gluten-Free Pumpkin Scones
    • Easy Coffee Scones (gluten-free option)
    • Gluten-Free Blueberry Buttermilk Scones
    • Gluten-free buttermilk biscuits
    • Bacon Cheddar Scones
    • Nutella-Filled Scones
    • Vanilla Bean Scones
    • Zested Orange & Vanilla Bean Scones
    • Gingerbread Scones
    • Fluffy Buttermilk Scones
    • Confession #105: I'll Come for the Food... Apricot Almond Scones
    • Confession #84: I Pretend Like I Know Things... Fig and Cardamom Scones
    • Confession #80: I've Got a Secret...Peach Scones
    • Cinnamon Chip Cream Scones
    • Confession #48: I am NOT a fast baker... Cinnamon Chip Scones

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    Hey There - I'm Alex!

     Thanks for stopping by! Here's what you can expect to find on Bright-Eyed Baker: lots of baked goods and other sweets made from scratch, plus the occasional coffee recipe, mixed drink, or kitchen how-to post. My goal is to show you that from-scratch baking - gluten-free, dairy-free, or otherwise - doesn't have to be intimidating, no matter how busy life gets. Learn more about me.

    Learn more about me
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    AS SEEN IN...
    As seen in BuzzFeed, Town & Country, Women's Health, Brit + Co, Country Living, and HuffPost

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