Whether you’re already comfortable in the kitchen or still trying to boost your confidence, I’m here to show you that baking from scratch can be easy and approachable. With a focus on gluten-free baking, I share well-tested and mouthwatering recipes for all your favorites, from breakfast to dessert.
Trending Recipes
Not sure where to start? Here’s what readers are loving right now:
DIY: Caramel sauce with milk {gluten-free}- DIY: Candied orange peel {gluten-free}
- DIY: Caramel iced coffee
- Espresso powder and how to make it
- How to make buttermilk
- Ultimate Double Chocolate Muffins {gluten-free option}
- Mini Funfetti Cake with Chocolate Cake Batter Buttercream {gluten-free}
- 10 Things You Should Know About Making Caramel the No-Cream Way
Looking for Something Specific?
Fresh from the Oven
Here’s what’s new!
Hi! I’m Alex
I love to bake, and I want to help you love it too! Because of that, I’ve been sharing my favorite recipes here since 2011. Now that I’m also gluten-free, I’ve specifically focused on sharing gluten-free treats that taste just as good as the classics I grew up eating. No matter your diet, my hope is that you’ll find a new go-to recipe here! Learn more about me →
Recipes by Diet
Following a special diet? I’ve got ya covered…
Cakes and Cupcakes
From full-sized layer cakes to mini cakes, bundt cakes, and cupcakes – if it’s frosted, you’ll find it here! Cakes made from scratch are always worth the effort.
See more cake and cupcake recipes →
Muffins
Breakfast doesn’t get much better than coffee and a homemade muffin. I’ll teach you how to bake foolproof bakery-style muffins with all sorts of mix-ins.
See more muffin recipes →
Cookies
You can’t go wrong with homemade cookies! If you like your cookies soft and chewy, you’ve come to the right place.
See more cookie recipes →
Brownies and dessert bars
Looking for an easy dessert that doesn’t require any special tools? Try one of my favorite brownie or blondie recipes:
See more brownie and dessert bar recipes →