These moist chocolate espresso cupcakes have a fluffy texture and rich coffee flavor that pairs beautifully with a silky swirl of whipped chocolate ganache frosting. Although they're made from scratch, they're perfect for an easy last-minute dessert - you'll only need about 30 minutes of active time to make them!
Keywords: moist chocolate cupcakes, gluten free chocolate cupcakes, coffee cupcakes, espresso cupcakes, chocolate ganache frosting, dark chocolate cupcakes