PEAR CRUMBLE RECIPE

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INGREDIENTS

– peeled and chopped pears – brown sugar – all-purpose flour – lemon juice – vanilla extract – cinnamon – nutmeg Full ingredients

Step-by-step instructions!

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Mix pears, brown sugar, flour, lemon juice, vanilla extract, cinnamon, nutmeg, and allspice together in a bowl. Transfer the mixture to a buttered 9" pie dish.

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In the same bowl used for step 1, mix together rolled oats, all-purpose flour, oat flour, brown sugar, and cinnamon. Stir in melted butter; the mixture should be damp and crumbly.

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Scatter the crumble topping over the pears in the prepared pie dish. Bake at 350F for 50 minutes, or until golden and bubbling.

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Serve this pear crumble warm from the oven, preferably with whipped cream or a scoop of vanilla ice cream!

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Swipe up for the full recipe with expert tips!

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