DIY ALMOND BUTTER

Toasted almonds and vanilla lend extra flavor and natural sweetness to this easy homemade almond butter. A touch of sea salt brings out the delicately sweet, nutty taste.

INGREDIENTS

– almonds – vanilla bean – vanilla extract – sea salt

It takes about 10 minutes and it's really, reaaally easy to do. It's easier than going to the store, I promise!

Place almonds in a food processor and process until very smooth, stopping as needed to wipe down the sides and bottom of the bowl. This will take some time.

1

Add the vanilla bean seeds, vanilla extract, and salt and process until smooth once again, stopping to scrape down the food processor as needed.

2

Store almond butter in an airtight container at room temperature.

3

Swipe up for full recipe!