COFFEE BANANA BREAD

This easy coffee banana bread recipe is soft, moist, and brimming with mocha flavor. It's perfect for a sweet breakfast or mid-day pick-me-up.

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INGREDIENTS

– flour – espresso powder – baking soda – salt – brown sugar – butter... Full ingredients

Whisk together flour, espresso powder, baking soda, and salt in a medium bowl.

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Whisk together brown sugar and melted butter in a second bowl. Then, whisk in the egg.

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In a small glass or bowl, stir together hot coffee, instant coffee granules, and vanilla extract.

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Add mashed banana to the wet ingredients. Whisk in the coffee mixture and then fold in the dry ingredients.

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Pour batter into a greased loaf pan and sprinkle with mini chocolate chips. Bake at 350F for 55-60 minutes.

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Cool on a wire rack before slicing and serving. Enjoy with your favorite coffee beverage!

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Swipe up for the complete recipe!

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