EASY KIWI LIME PIE

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A colorful, tropical twist on key lime pie, with a simple graham cracker crust, creamy cheesecake-like filling, and fresh green and golden kiwis.

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Ingredients You'll Need

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1. Mix ingredients for the graham cracker crust.

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2. Press into a standard pie dish and bake.

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3. Bloom gelatin for the no-bake filling.

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4. Whip heavy cream for the filling.

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5. Beat remaining filling ingredients and gelatin.

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6. Fold in the whipped cream.

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7. Transfer filling to prepared crust.

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8. Garnish with fresh kiwi slices.

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"This pie is killer...It’s cool, creamy, and refreshing. Definitely going to make this every summer from here on out." -Greg

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Bookmark this easy recipe at www.brighteyedbaker.com

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