gluten free

Healthy Chocolate Cacao Nib Truffles {gluten-free, vegan}

January 19, 2017
Healthy Chocolate Cacao Nib Truffles {gluten-free, vegan} | www.brighteyedbaker.com

You guys know how much I love healthy excuses for eating chocolate, right? And if you read this blog regularly I’m hoping we totally agree that dark chocolate is less of a dessert than it is a healthy treat. SOOO, following that logic, we can totally mix it up with cocoa powder, cacao nibs, almonds, […]

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Boozy Chocolate Meringue Tartlets with Gingersnap Crust {GF} + Thermapen & Thermopop Giveaway!

December 14, 2016
Boozy Chocolate Meringue Tartlets with Gingersnap Crust {GF} | www.brighteyedbaker.com

First things first: These tartlets are dangerous. They’re rich and sinfully chocolatey, topped with a little boozy meringue, and guaranteed to prevent you from stopping at just one bite. Don’t blame me if “just a taste” turns into an entire tart; you were warned, after all. Other reasons why I love them (and possibly also […]

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Let’s Get Cookin’: Kale & Tahini Flatbreads with Roasted Chickpeas and Beet-Pear Salad

November 29, 2016
Kale & Tahini Flatbreads with Roasted Chickpeas and Beet-Pear Salad | brighteyedbaker.com

Truth: I may be good at cooking, but meal planning is sooo not something I excel at. The fact is I live the single-person’s kinda life where I only actually cook a meal about once a week and basically run my fridge out of food before I decide to make a trip to the grocery […]

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Mixed Fruit & Oat Bars {GF, Dairy-Free}

November 3, 2016
Mixed Fruit & Oat Bars {gf, dairy-free}| www.brighteyedbaker.com

S’mores milkshake, marshmallow-stuffed cookies, gluten-free, dairy-free, pretty much guilt-free oat bars. It’s a natural cycle, right? I’ve officially devoted myself to being sweets-free this month, so I figured the blog should reflect that a little bit. I also mayyyy be trying to avoid thinking about dessert since there’s two huge bags of leftover Halloween candy […]

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Let’s Get Cookin’: Maple Roasted Brussels Sprouts with Bacon & Walnuts

September 6, 2016
Maple Roasted Brussels Sprouts with Bacon & Walnuts | www.brighteyedbaker.com

I can’t even explain how much I love roasted brussels sprouts. Every time I meet someone who hates brussels sprouts it becomes my mission to change their mind, and the first thing I always tell people is to try them roasted. Any which way it’s done – with the classic balsamic glaze, straight-up and simple […]

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Let’s Get Cookin’: Sausage & Goat Cheese Stuffed Mushrooms with JaM Cabernet

August 21, 2016
Sausage and Goat Cheese Stuffed Mushrooms - a super-simple & tasty appetizer! | www.brighteyedbaker.com

 It’s come to my attention that summer is (sadly) on its way out the door, and since I’m not quite ready to say goodbye, I say that instead we pull out the red wine and throw a few more last-minute summer get-togethers. It’ll be easy because I gotcha covered with the basics: a couple bottles of […]

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Mini Cinnamon-Maple Baked Doughnuts {GF}

July 20, 2016
Mini Cinnamon-Maple Baked Doughnuts {GF} | www.brighteyedbaker.com

SO. This is another one of those old recipes I’m finally posting (all part of the get-back-into-blogging-groove), but these I totally remember. I remember them because I made multiple batches and couldn’t really figure out what wasn’t quite right about them until I finally realized there are some gluten-free flours I can handle and others […]

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Raspberry Hazelnut Financiers {GF} + A Giveaway!

June 21, 2016
Raspberry Hazelnut Financiers - Super-soft French hazelnut teacakes studded with juicy raspberries, plus a creamy chocolate-hazelnut center. | www.brighteyedbaker.com

There’s something to say about a recipe you can tweak so many times in just a few little ways and end up with a post-worthy finished product every time. Of c0urse in saying that, I’m admitting to the fact that I sometimes cheat and re-purpose my own recipes over and over, but does it really matter if […]

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Let’s Get Cookin’: Lightened-Up Chicken Pasta Primavera {GF} + a Skinny Suppers Cookbook Giveaway!

May 9, 2016
Lightened-Up Chicken Pasta Primavera {GF} - A healthier version of a pasta classic that's still every bit as flavorful, loaded with veggies and a spicy kick of pepper.  | www.brighteyedbaker.com

Fact: I ♡ pasta. And when I say pasta, I mean the creamy, cheesy kind – AKA – the kind that you feel a little guilty eating, but not really, because it’s so so good. Give me a way to make this kind of pasta a little healthier and I’m alllll over it. For a few years […]

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Lemon Meringue Pie Cupcakes {GF}

May 3, 2016
Lemon Meringue Pie Cupcakes -  The classic lemon meringue pie turned cupcake, complete with a crunchy graham cracker crust, super-soft lemon cake, tangy lemon curd, and fluffy, sky-high meringue to top it all off. | www.brighteyedbaker.com

One thing most of you probably don’t know about me is that last year I worked at a bakery for a little while. YES, a real live bakery that produces desserts for the masses… how amazing is that?! Except no, it wasn’t amazing. I’ve said for a long time that I wanted to work at a bakery – see what […]

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